Christmas Eve
In addition to our a la carte menu, we will feature a gorgeous 4-course holiday-inspired menu:
$125
SEARED TUNA
seaweed salad, caviar crema
ORECCHIETTE
rock shrimp, red sauce, pesto
CRISPY PORK BELLY
brussels slaw, truffle sauce
BUCHE DE NOEL
New Year's Eve
In addition to our à la carte menu, we’ll be offering a special tasting menu inspired by the holiday:
$180
BEEF TARTARE
caper, caviar, crisp
LOBSTER RAVIOLO
pink sauce, lemon, spinach
HALIBUT
wild mushroom, bone marrow vinaigrette
OSSO BUCO
polenta, truffle
TRIPLE CHOCOLATE CAKE
champagne ice cream